Wine with Gerard Richardson, what's in a blend?

What’s in a blend? Well, plenty is the answer. A good blend whether red or white can enhance and expand on all the flavours of each individual grape and add a complexity that deserves to be savoured. Then again, there are still some winemakers who get it horribly wrong.

Wine with Gerard Richardson, what's in a blend?
What’s in a blend? Well, plenty is the answer. A good blend whether red or white can enhance and expand on all the flavours of each individual grape and add a complexity that deserves to be savoured. Then again, there are still some winemakers who get it horribly wrong.